vegetable
napa cabbage (Brassica rapa subsp. pekinensis)
nori
vegetable diet
small dish (served as a part of an ordinary household meal)
giant butterbur (Petasites japonicus)
greens
rapeseed
さんさい
plantas silvestres comestíveis
edible wild plants
vegetable garden
rape blossoms
hors d'oeuvre
young greens
greens
さかな
acompanhamento para bebidas
appetizer or snack served with drinks
Brassicaceae (family of flowering plants comprising the mustards)
うぐいすな
brotos verdes novos
young greens (of mizuna, Japanese mustard spinach, rape, etc.)
Swiss chard
Kyoto-style side dish
kakina (green leafy vegetable of the genus Brassica)
Indian mustard (Brassica juncea)
butterhead lettuce
bok choy (Brassica rapa subsp. chinensis)
water shield (Brasenia schreberi)
rape seedlings
rapeseed meal
ブランドやさい
vegetais de marca regional
signature regional vegetable
wasabi greens
baby Chinese cabbage
あいさいのひ
dia de apreciação dos legumes
Vegetable Appreciation Day
いちじゅういっさい
refeição simples
one-plate meal
いちじゅうさんさい
refeição de sopa, arroz e três pratos
meal consisting of soup, rice and three dishes (esp. namasu, nimono and yakimono)
しばな
variedade asiática do triglóquio marítimo
Triglochin maritima var. asiatica (variety of seaside arrowgrass)
waterhyssop (Bacopa monnieri)
heated vegetables
summer vegetables
Aster yomena (Asiatic species of aster)
kitchen garden
fruits and vegetables
fruits and vegetables
はななづけ
conserva de brotos de colza
pickling of unopened rape blossoms
cauliflower
Salsola komarovii (species of saltwort)
(white) radish sprouts
white radish sprouts
dried vegetables
かんそうやさい
vegetais desidratados
dehydrated vegetables
vegan diet
vegan
dried leaves (esp. of daikon and turnip)
ほしなじる
sopa de folhas secas
hoshina soup
ほしなゆ
banho de folhas secas
bath of dried leaves (esp. daikon and turnip)
laver
Tulipa edulis (species of tulip with an edible bulb)
sugar beet
まびきな
desbaste de vegetais
vegetable thinnings (for salad)
creeping lettuce (Ixeris stolonifera)
きくな
crisântemo-comestível
edible chrysanthemum (Glebionis coronaria)
fish and vegetables
mizuna (Brassica rapa var. nipposinica)
きょうやさい
vegetais de Quioto
Kyoto vegetables
cabbage
Chinese celery
Ixeris dentata (species of the daisy family)
Chinese water spinach (Ipomoea aquatica)
(meal of) five dishes
Hiroshima cabbage (var. of Chinese cabbage)
coriander (Coriandrum sativum)
potherb
leaf mustard (Brassica juncea var. integrifolia)
たかねにがな
Ixeris dentata var. alpicola
Ixeris dentata var. alpicola (mountain flower in the dandelion family)
root vegetable
こんさいるい
hortaliças de raiz
root crops
root crops
side dish
greens
なっぱふく
macacão de trabalho
(light blue) overalls
picky eating
rapeseed hulls
rape (seed oil plant, Brassica campestris)
long spell of rain in early spring
rapeseed oil
vegetarianism
vegetarian
choy sum (Brassica rapa var. parachinensis)
cutting vegetables
nakiri knife
menu (at a Chinese restaurant)
greens pickled in salt (mizuna, mustard leaves, etc.)
haricot
long chopsticks (for cooking, serving, etc.)
rice boiled with greens
(edible) greens
Szechuan pickles
japchae (dish of vegetables and noodles)
さらしなしょうま
cimicifuga simplex
bugbane (Cimicifuga simplex)
さんさいおこわ
arroz glutinoso com plantas silvestres comestíveis
glutinous rice with vegetables, esp. wild plants
さんさいとり
colheita de plantas silvestres comestíveis
gathering edible wild plants