Kosakata Kanji 滷

Dengarkan kosakata 苦塩

苦塩

にがしお

bittern, concentrated solution of salts (esp. magnesium chloride) left over after the crystallization of seawater or brine

Dengarkan kosakata 滷汁

滷汁

ろじゅう

alkaline solution

Dengarkan kosakata 滷肉飯

滷肉飯

ルーローハン

minced pork rice, Taiwanese dish of pork stewed in soy, served on rice