Arti Kata 拌麺

Dengarkan 老麺

老麺

らあめん

mi ramen

ramen

Dengarkan 麺

麺

めん

tepung

flour

Dengarkan 長寿麺

長寿麺

ちょうじゅめん

mi panjang umur

longevity noodles (eaten in China on one's birthday)

Dengarkan 素麺

素麺

そうめん

somen

fine white noodles

Dengarkan 鶏卵素麺

鶏卵素麺

けいらんそうめん

keiran somen

sweet of egg yolks drawn into strands and boiled in sugar syrup (orig. from Portugal)

Dengarkan 製麺

製麺

せいめん

pembuatan mi

noodle making

Dengarkan 温麺

温麺

ううめん

uumen

type of sōmen made without added oil

Dengarkan 乾麺

乾麺

かんめん

mi kering

dried noodles

Dengarkan 湯麺

湯麺

たんめん

tanmen

Chinese-style stir-fried vegetable noodle soup

Dengarkan 生麺

生麺

せいめん

mi segar

fresh noodles

Dengarkan 入麺

入麺

にゅうめん

nyumen

soup of sōmen noodles and various ingredients in a soy sauce broth

Dengarkan 牛肉麺

牛肉麺

ぎゅうにくめん

mi daging sapi

beef noodle soup