立田揚
たつたあげ
dish of fish or meat flavoured with soy sauce, mirin, etc., coated with starch and then deep-fried
立田姫 is read as たつたひめ (tatsutahime) and means Tatsutahime.
たつたひめ
tatsutahime
たつたあげ
dish of fish or meat flavoured with soy sauce, mirin, etc., coated with starch and then deep-fried