Arti Kata 蒸し煮

むしに mushini

蒸し煮 dibaca むしに (mushini) dan berarti rebus-kukus.

Arti

Bahasa Indonesia

  1. rebus-kukus
  2. ungkep

Bahasa Inggris

  1. simmering after steaming
  2. simmering (in a small amount of broth)
  3. smothering
  4. estouffade

Cara Baca

Kana

むしに

Romaji

mushini

Varian Penulisan

  • 蒸煮 むしに mushini

Cara Penulisan

3 Karakter • 26 Total Goresan

Sinyal Belajar dan Kategori

JLPT N1 Jōyō Tingkat Atas Rank 148886 Prioritas X

Kosakata Terkait

Maks. 12

蒸し暑い

むしあつい

gerah

humid

雑煮

ぞうに

zoni

soup containing rice cakes and vegetables (New Year's dish)

大和煮

やまとに

daging sapi rebus kecap jahe

beef boiled with soy sauce, ginger and sugar

治部煮

じぶに

jibuni

duck meat stew (dish from Ishikawa prefecture)

下煮

したに

perebusan awal

preliminary boiling (of hard-to-cook ingredients)

土手煮

どてに

doteni

beef sinew stewed in miso and mirin

水煮

みずに

rebusan air

boil in water

当座煮

とうざに

rebusan untuk konsumsi segera

food boiled or stewed in soy sauce, sugar, mirin, etc. for short-term preserving

姿煮

すがたに

masakan ikan utuh

seafood cooked in a way that preserves its original shape

含め煮

ふくめに

makanan rebusan sirup gula

food boiled in sugar syrup

白煮

しらに

rebusan putih

white vegetables or fish simmered without soy sauce

時雨煮

しぐれに

shigureni

seafood, etc. preserve made with mirin, ginger and soy