Word Meaning 泡菜

ぱおつぁい paotsai

泡菜 is read as ぱおつぁい (paotsai) and means pao cai.

Meaning

English

pao cai
pow tsai
pickled vegetable, usu. cabbage, found in Szechuan cuisine

Reading

Kana

ぱおつぁい

Romaji

paotsai

Stroke Sequence

2 Characters • 19 Total Strokes

Study Signals and Categories

JLPT N1 Jōyō Upper Grade Kanken 準2級 Rank 134988 Priority V

Related Vocabulary

Max. 12

泡

あわ

bubble

泡盛

あわもり

awamori

泡が立つ

あわがたつ

to bubble

泡立てる

あわだてる

to beat (e.g. eggs)

施設野菜

しせつやさい

vegetables grown in a greenhouse

生鮮野菜

せいせんやさい

fresh vegetables

小松菜

こまつな

Japanese mustard spinach (Brassica rapa var. perviridis)

野沢菜

のざわな

rape (Brassica rapa)

露地野菜

ろじやさい

vegetables grown outdoors

一汁三菜

いちじゅうさんさい

meal consisting of soup, rice and three dishes (esp. namasu, nimono and yakimono)

深山嫁菜

みやまよめな

Miyamayomena savateri

素菜

すさい

Chinese vegetarian cuisine