Word Meaning 漬焼

つけやき tsukeyaki

漬焼 is read as つけやき (tsukeyaki) and means dish broiled in a mix of soy sauce, mirin, etc..

Meaning

English

  1. dish broiled in a mix of soy sauce, mirin, etc.
  2. broiling with soy sauce, mirin, etc.

Reading

Kana

つけやき

Romaji

tsukeyaki

Writing Variants

  • つけ焼き つけやき tsukeyaki
  • 漬け焼き つけやき tsukeyaki
  • 漬焼き つけやき tsukeyaki
  • 付け焼き つけやき tsukeyaki
  • 付焼 つけやき tsukeyaki
  • 付焼き つけやき tsukeyaki

Stroke Sequence

2 Characters • 26 Total Strokes

Study Signals and Categories

JLPT N1 Jōyō Upper Grade Kanken 準2級 Rank 135676 Priority V

Related Vocabulary

Max. 12

焼酎漬け

しょうちゅうづけ

fruit, etc. preserved in shōchū

漬物

つけもの

tsukemono

漬かる

つかる

to be totally immersed (in a condition, e.g. laziness)

漬ける

つける

to pickle

漬物石

つけものいし

weight stone (placed on pickles)

漬物屋

つけものや

pickle store

織部焼

おりべやき

Oribe ware (style of Japanese pottery)

姿焼

すがたやき

seafood cooked whole so that it retains its original form

伊万里焼

いまりやき

Imari ware

常滑焼

とこなめやき

Tokoname ware

締焼

しめやき

bisque (pottery)

瀬戸焼

せとやき

ceramic ware from Seto (Aichi Prefecture)