磯焼け
いそやけ
rocky-shore denudation, sea desertification, disappearance of useful coastal seaweeds due to environmental factors
Kosakata
Kanji 焼 yang berarti memanggang muncul dalam 346 entri kosakata bahasa Jepang.
いそやけ
rocky-shore denudation, sea desertification, disappearance of useful coastal seaweeds due to environmental factors
いもじょうちゅう
sweet potato shōchū
しおがまやき
cooking a fish inside a salt crust
しおやきそば
salty yakisoba (without sauce)
げたとやきみそ
things that look similar but are completely different, geta and grilled miso
ひたき
Old World flycatcher (any bird of family Muscicapinae, esp. the typical flycatchers of subfamily Muscicapinae)
ほたき
Kyoto area festival held on the 11th lunar month (wherein bonfires are burned at shrines)
ひたき
building a fire
かいやき
abalone, scallops, etc. simmered in the shell, shellfish baked in the shell
らくやき
raku ware, hand-moulded, lead glazed earthenware pottery fired at low temperatures, esp. used in tea ceremony (molded)
かんぜんねんしょう
complete combustion, perfect combustion, giving one's all, doing one's best, using all of one's ability, obtaining the desired result
まるやき
whole roast (e.g. pig, turkey, etc.)
まるやけ
total fire loss, completely burned
きびしょ
small teapot
くましょうちゅう
Kumamoto rice shōchū
さかなやきグリル
fish grill
さかなやきき
fish grill, fish oven
むなやけ
heartburn, sour stomach
きんつばやき
confection of sweetened beans wrapped in wheat-flour dough (in the shape of a sword guard)
くたにやき
Kutani ware (style of Japanese porcelain)
くしやき
grilling on a skewer, spit-roasting
かるやき
wafer
きつねやき
cooking (something) to a golden brown, something cooked until it's golden brown
おやきかちん
roasted mochi
あつやき
frying or baking something thick (e.g. thick omelette)
ひろしまやき
Hiroshima-style okonomiyaki (usu. contains noodles and meat and/or seafood which are not mixed in with the batter)
こうばいやき
kōbaiyaki (senbei punched into shapes, e.g. plum)
くろやき
traditional medicine made from charred ingredients, charring, something charred
くろやけ
charring, something charred
いまどやき
Imado (part of Edo) unglazed porcelain, Imado ware
いまがわやき
imagawayaki, thick pancake containing bean jam, served hot
こんじょうやき
cigarette burn
こんしょう
cofiring, co-firing, co-combustion
チャーシュー
roasted pork fillet (often used in ramen)
チャーシューバオ
cha siu bao, Cantonese barbeque pork bun
さつまやき
Satsuma porcelain
やまやき
burning a mountain (by design)
やまやけ
mountain fire, bush fire
ざんこくやき
live broiling of shellfish
すがたやき
seafood cooked whole so that it retains its original form
かみやき
printing on paper, paper print
しっぽうやき
cloisonne ware
しばやき
burning grass in spring (to kill insects)
にるなりやくなり
as you please, in any way you like, as you wish
てをやかせる
to bother, to embarrass, to harass, to give someone a hard time, to give someone a lot of trouble
てをやく
to not know what to do with, to be at a loss with, to have difficulty with, to be put out
てやき
home-baked, homemade
さかやけ
facial flushing, drink-reddened face, having a hoarse voice after drinking, raspiness caused by over-drinking
まつかぜやき
matsukazeyaki, meatloaf (usu. chicken) sprinkled with sesame or poppy seeds
やき
-ware, tempering, cooking, esp. frying or stir-frying, heating
しょういだん
incendiary bomb, firebomb
やきうどん
fried udon
やきあがる
to be baked (food), to be printed (photos), to be fired (pottery)
やきいもや
sweet potato shop, sweet potato seller
やきがき
oysters cooked in the shell
やきごて
soldering iron, hot iron, brand, mark, stigma
やきさけ
grilled salmon
やきしゃぶ
yaki-shabu, dish of thinly sliced beef (of the kind usu. used for shabu-shabu) grilled lightly before dipped in sauce
やきショウロンポウ
shengjian mantou, shengjian bao, type of small, pan-fried pork bun
やきすぎる
to cook too much (of something), to cook too many, to overcook, to overdo, to overprint, to overdevelop
やきそばパン
yakisoba sandwich
やきたて
fresh made, freshly baked, freshly roasted
やきちくわ
grilled chikuwa
やきつき
burn-in (on a screen), ghost image, seizing (of a piston, bearing, etc.), seizure
やきつく
to be scorched into, to be seared into, to make a strong impression, to be etched in (one's memory)
やきつくす
to burn completely, to consume (by fire), to burn to nothing, to burn to the ground, to reduce to ashes
やきつける
to brand, to fuse together (metals), to plate, to print (from a negative), to bake (a design onto ceramic), to fire (on), to stain (glass), to burn into (one's memory), to sear into, to impress (on one's mind), to imprint
やきドーナツ
baked donut (as opposed to deep-fried)
やきとん
yakiton, grilled pork on skewers
やきなおす
to grill again, to rehash
やきなす
grilled eggplant, fried eggplant
やきなまし
annealing
やきなましほう
simulated annealing
やきなます
to anneal
やきのり
baked seaweed, toasted seaweed
やきはまぐり
grilled clam, baked clam
やきはらう
to burn down (to the ground), to clear away by burning, to reduce to ashes, to burn off
やきふ
yaki-fu, wheat gluten leavened with baking powder and baked into long bread-like sticks
やきみそ
grilled miso
やきむら
uneven firing, unevenly heated state, unevenly tempered state
やきめ
grilled surface, seared appearance, searing
やきめをつける
to cook until browned, to brown, to sear
やきをいれる
to temper, to harden, to torture, to discipline
やきいん
brand (burnt-in mark of identification), branding iron
やきいんをおす
to brand (cattle, etc.)
やきしお
roasted salt, parched salt, baked salt
やきがし
baked sweets
やきえ
pyrograph
やきだまきかん
hot-bulb or semi-diesel engine
やきぎり
paulownia wood with a burnt finish
やきがね
branding iron
やきぐし
skewer, spit
やきぐり
roasted chestnuts
やきがた
mold (e.g. cake mold), mould, baking pan, bread pan
やきころす
to kill by burning to death
やきすてる
to burn up
やきば
crematory, place where things are burned
やきいろ
brown colour (created by roasting or firing)
やきいし
heated stone
やききる
to burn off