Words

Words with 鮨

Kanji 鮨, meaning seasoned rice, appears in 29 Japanese vocabulary entries.

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寿司

すし

sushi

すし詰め

すしづめ

jam-packed

すし酢

すしず

seasoned vinegar used for preparing sushi rice

なれ鮨

なれずし

narezushi

ばら寿司

ばらずし

type of sushi with a variety of ingredients sprinkled on the rice

めはり寿司

めはりずし

rice ball wrapped in pickled leaf mustard greens

鮎鮨

あゆずし

sweetfish sushi

磯巻き鮨

いそまきずし

makizushi comprising mackerel fillet marinated in salt and vinegar, wrapped in rice and covered in shredded kombu

押し寿司

おしずし

oshizushi

黄身鮨

きみずし

kimizushi

回転寿司

かいてんずし

conveyor belt sushi

巻き寿司

まきずし

makizushi

五目寿司

ごもくずし

sushi rice mixed with various ingredients (vegetables, fish, etc.)

江戸前寿司

えどまえずし

Edo-style sushi (usu. nigirizushi)

手巻き寿司

てまきずし

hand-rolled sushi (usu. cone-shaped)

酒寿司

さけずし

fermented sushi made with sake instead of vinegar (speciality of Kagoshima)

寿司屋

すしや

sushi shop

寿司飯

すしめし

rice seasoned with vinegar, sugar and salt, used for preparing sushi

早寿司

はやずし

type of sushi with vinegared fish and rice lightly pressed overnight

大阪鮨

おおさかずし

Kansai-style sushi (esp. pressed sushi, such as battera)

茶巾寿司

ちゃきんずし

gomokuzushi wrapped in a thin layer of fried egg

箱寿司

はこずし

oshizushi

蕪鮨

かぶらずし

narezushi of amberjack and turnip (Kanazawa speciality)

鮒寿司

ふなずし

funazushi

鮨種

すしだね

sushi topping